Ottawa Rocket Salad

Ottawa Rocket Salad

Recipe by La Bellitude
Servings

4

servings

My take on a simple but elegant salad that I met on a trip to Ottawa. Good for lunch or brunch in any season.

Ingredients

  • 1 cup rocket (arugula)

  • 1 cup romaine

  • 1 cup tart apple, cut into matchsticks

  • ½ cup tomatoes

  • ⅓ cup crisp bacon, chopped

  • ¼ cup sharp cheddar, crumbled

  • snipped herb of your choice (I usually use tarragon)

Directions

  • Remove pulp from tomatoes, dice fine, and marinate in wine vinegar for 20-30 minutes. Combine greens, very lightly tossed with lemon juice and oil or a very light vinaigrette. Toss with other ingredients, sprinkle on snipped herb, and serve.

Notes

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